1.3M views · 13K reactions | Flashback to finding the mother lode of morels (Morchella). Learn more about how to forage, identify, clean, and safely cook morels in my book, “Passport to Kingdom Fungi” Get signed copies here: https://napabookmine.com/book/9781984861795 #morel #morels #morchella | Fascinated By Fungi | Facebook

4K views · 1.8K reactions | Kuzu göbeği (Morchella spp.) mantarını...

18M views · 157K reactions |  We Are Your Friends | Good Art Hunting | Facebook

“Is that a morel?” Morels (Morchella) are Ascomycete mushrooms with a conical shaped caps coveted deep honeycomb holes. The inside is completely hollow, no pith, no folds. Hunting for morels can be extremely tricky, one because they are tempermental and need just the right conditions and habitat to fruit, but also because they can be darn tricky to spot! The texture and color of morels helps them blend in with the forest floor, making every single stick, pine cone, and leaf look like a potential

22K views · 484 reactions | Here’s a quick primer on some other...

671K views · 8K reactions | Kuzu göbeği (Morchella spp.) yetiştirme...

Chaliye aaj ghar pe banate hai 4 Flavours mein bilkul market jesi Matka Malai Kulfi ki recipe jise bachhe bade sabhi bahot pasand karenge... Ingredients: Kulfi Base: • 500ml fresh cream • ½ cup sugar • 10-12 almonds • 15-18 cashews • 1 cup milk For Saffron Kulfi: • ¼ cup milk • 5-6 strands of saffron threads • 1 tsp cardamom powder • 1 tbsp pistachio flakes • 2-3 drops yellow colour For Saffron Mango Kulfi: • 1/3 cup mango puree • 1 tsp cardamom powder • Yellow/orange food color For Coconut Mala