The Italian Garden Project on Instagram: "Today, we are sharing a story of food, memory, and survival. Angelo Ibleto was born in Sesta Godano, in the province of La Spezia, in Liguria. He now lives in Petaluma, California, where he owns Angelo’s Meats. Like many Italian American stories, his life bridges old-world traditions and new-world beginnings. In Italy, chestnuts were once as essential as bread. Like figs, they sustained families through long and difficult periods, especially during times