A restaurant menu is no big deal, right? It's just a list of the food items that a restaurant offers its customers. Sure it ...

HOUSTON - The Michelin Bib Gourmand award is a special distinction recognizing restaurants that serve high-quality food at ...

Health inspectors gave the pizzeria chain’s midtown Sacramento location a red placard after finding “approximately” 115 rodent droppings in the water heater, underneath the prep table and in the ...

Erie Restaurant Week returns for a sixth year from Jan. 22 to 31, marking the largest event to date with over 70 ...

Here are the Restaurant Tycoon 3 codes available in January 2026, along with details on rewards and redemption.

California makes history as the first state in the U.S. to require restaurants with more than 20 locations to add life-saving ...

The Mesa County Public Health Department conducts routine and complaint-based inspections on every restaurant from Mack to De ...

William Kelly has had it with the online dance of restaurant reservations. A 22-year-old senior at Boston College, he loves ...

CALIFORNIA, USA — A new California law, which takes effect on July 1, 2026, mandates food chains disclose allergens in their menus. Major food chains in California would need to disclose the major ...

Observed debris on the floor and walls in the walk-in cooler. Education given. Observed debris on the floor throughout the kitchen area. Education given. Observed gap on the bottom of exterior door by ...

BROOKLYN, NY. — Expect to see global flavors continue to influence menu trends, artificial intelligence use to alter dishes and menus, and protein and GLP-1 drugs reshape restaurant offerings in 2026.