Chef Doug McMaster at Silo Restaurant in London. Launched in 2014, Silo billed itself as the world's first zero-waste restaurant. Since then, a number of restaurants at every price point, from cafes, ...
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14 zero-waste restaurants that are pioneering sustainability in 2025
Picture a dining experience where nothing goes to waste. No overflowing bins. No guilt about environmental impact. Just ...
LONDON (Reuters) - Heralded by the whirr of its underpowered electric engine and the clink of bottles stacked in crates on the back, Ella Shone's 'Topup Truck' started life ferrying morning milk to ...
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LONDON, June 22 (Reuters) - Surrounded by the glass and steel towers of London's financial district, a low-rise construction made of re-used materials has sprung up to make the point we have ...
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