Discover snack cookies with just the right mix of crunch and softness. These homemade treats promise satisfaction in every ...

So you’ve cooked up a batch or two of quinoa. Sprinkled chia seeds on your steel-cut morning oats. Found packages of grains labeled spelt, millet, teff and kaniwa sitting next to the barley and oats ...

Taste: Mild, nutty, slightly malty. Texture: Some crunch, slight oatmeal-like consistency. Can get gluey, so mix with a drier grain such as oats. Use: Boil whole for salads or sides. Or toast in a dry ...