These days, a dozen eggs can easily cost more than a gallon of gas in some states — so the last thing you want to do is toss them in the trash. But you also don’t want to cook or bake with rotten eggs ...
This is the method my husband stands by: two eggs, a glug of whole milk, and a pinch of salt whisked together while the pan heats over medium heat. A wee bit of butter goes into the pan, followed by ...
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