Sooji, also known as semolina, is a popular ingredient in Indian cooking, widely used to make both savory and sweet dishes. It is coarse, purified wheat middlings that come from durum wheat. Its ...

From halwa to upma, sooji, also known as semolina or rava is commonly used in Indian kitchens. It is a coarse flour made from durum wheat and is a staple ingredient in many Indian households. It's ...

As we dwell further into this frosty season, our taste buds require something that can warm us on the inside. What’s better than homemade sweets that give a nostalgic feeling? The recipes of halwa, ...