Next week is Diwali, the festival of lights, followed by the dawning of a New Year that Indians celebrate around the world. When it comes to Diwali, one can never have enough sweets. Sweets, like ...

Diwali (or Deepavali or Dipavali) is the festival of lights celebrated by Hindus, Jains, Sikhs and some Buddhists in the autumn to signify the victory of good over evil. This year, it falls on Monday, ...

As the diyas are lit and homes shimmer with festive joy, Diwali becomes the perfect excuse to indulge in all things sweet. It’s a time when kitchens across India come alive with the aroma of cardamom, ...

This Diwali, elevate your dessert table with 7 regional sweets from India. Enjoy the crispy Babroo, melt-in-the-mouth Mysore Pak, Goan Nevri, and more each sweet telling a story of tradition, flavour, ...

For Vijaya Selvaraju, Diwali celebrations while growing up in the suburbs of Toronto centered around her mother’s home cooking — namely, the sweets. “My mom has a South Indian catering business, and ...

Diwali's sweet traditions need not be a challenge for those managing blood sugar. Opt for natural sweeteners like jaggery and dates, incorporate fibre-rich ingredients such as whole grains and nuts, ...

The festive season of Diwali brings celebrations, togetherness, and, of course, an overload of sweets. While indulging in your favourite mithais is part of the fun, sometimes too much sugar can cause ...

Diwali is that magical time of year filled with lights, decorations, family get-togethers, and, of course, delicious treats. Kitchens across the country fill with the aroma of sweets, snacks, and ...

Priya DasSarma’s childhood memories of celebrating Diwali in India are bright and happy, filled with firecrackers, lanterns and many, many sweets. The Ellicott City resident’s family moved around when ...

The soft glow of diyas, the sparkle of rangoli, and the irresistible aroma of freshly made mithai, these are the sensory markers of Diwali that have remained constant across generations. Yet, whilst ...