This article was originally featured on Hakai Magazine, an online publication about science and society in coastal ecosystems. Read more stories like this at hakaimagazine.com. It’s low tide in Bodega ...

HOMER, Alaska — Roarke Brown, a charter boat captain since 1972 in this picturesque fishing village, remembers being able to tread out onto the Kachemak Bay mud flats at low tide to fill a 5-gallon ...

SHELTON, Wash. – Bill Dewey walked through the Taylor Shellfish oyster FLUPSY – a floating upweller system used to grow shellfish in open water – in Oakland Bay on Tuesday afternoon. He grabbed a ...

This California oyster counter turns fresh shellfish into a day trip, with briny bites, salty air, and locals who swear the ...