Host a crowd for breakfast or brunch with this easy dish. Canadian chef and TV personality Chuck Hughes joined "Good Morning America" on Friday with a great one-pan dish from his new cookbook, ...

Dear SOS: I’d love to get the recipe for goat cheese bread pudding from Nopa in San Francisco. It’s the best one I’ve had, and I’m eager to try to duplicate it. Dear Margaret: Nopa’s savory take on ...

Thanksgiving is officially around the corner. And yes, this holiday season will look different for us all, but that doesn’t mean we can’t enjoy our annual share of turkey on our tables. A few of our ...

This next savory (and simple) bread pudding is one Marcelle found in an old Charleston, S.C., cookbook, and it works quite well for brunch. Serve this instead of baked grits. She uses aged white ...

According to The Oxford Companion to Food, bread puddings have been around for quite some time. More than likely they evolved when cooks turned to using stale bread, soaking it in milk, sweetening it ...

Blend all ingredients thoroughly in a blender, or with an immersion blender, and use for this savory bread pudding or as the filling for your favorite quiche recipe. To assemble savory bread pudding, ...

For the sausage mixture, drizzle a skillet with olive oil and remove sausage from the casing and breaking up the sausage. Cook sausage until cooked through and caramelized on all sides. Add the ...

“Just try one bite, Ell, and if you don’t like it, you don’t have to eat it” still echoes in my ears from those days as a kid sitting at the dinner table. At the time, anything that didn’t resemble ...

“For my Micro Thanksgiving this year (4 people!), I’m making my Herb & Apple Bread Pudding,” Garten wrote on Instagram. “Instead of stuffing the turkey, which requires you to cook it for more time ...