New U.S. dietary guidelines promote eating full-fat foods and meats. But experts say nuts and seed oils are better sources of ...

March 23, 2010 (Boston, Massachusetts) — Replacing dietary saturated fats with polyunsaturated fats significantly reduces the risk of coronary heart disease events, a new study has shown [1]. The ...

Dietary polyunsaturated fatty acids may reduce the risk of coronary heart disease, a recent study has found. The sources of polyunsaturated fatty acids include fish, vegetable oils, and nuts. The ...

High levels of polyunsaturated fatty acids in children’s blood are associated with a reduced risk of asthma or rhinitis at the age of 16 years, new research shows. New research from Karolinska ...

Please provide your email address to receive an email when new articles are posted on . The benefit was specifically noted with polyunsaturated fat, often found in oils such as peanut, corn and ...

Since you're pretty much fluent in diet-speak, you know that consuming too much fat can lead to weight gain. But get this: According to new Swedish research, it's not just about how much fat your diet ...

HOW TO reduce visceral fat: Where fat is stored in the body determines the risk it poses to your health. The most precarious location houses visceral fat, also known as belly fat. A particular food ...

Nutritional deficiencies are frequently observed when treating patients with inborn errors of metabolism due to an unbalanced diet. Thus far, patients with isovaleric acidemia (IVA) who adhere to a ...

From reproductive rights to climate change to Big Tech, The Independent is on the ground when the story is developing. Whether it's investigating the financials of Elon Musk's pro-Trump PAC or ...

New research from Karolinska Institutet in Sweden reveals that high levels of polyunsaturated fatty acids in children's blood are associated with a reduced risk of asthma or rhinitis at the age of 16 ...