In this episode of In the Kitchen with Matt, I will show you how to make pie crust. This perfect homemade pie crust recipe ...

When making pie dough you need to keep everything cold – especially your choice of fat, whether you use butter, lard, or shortening. The cold butter, for instance, is coated by the flour but, if warm, ...

1 of 5 — To make a flaky pie crust, start by measuring out 12 ounces (by weight) flour, 8 ounces firm butter, 4 ounces ice water. Keeping it cool is key. 2 of 5 — Cut the butter into half-inch chunks.

Pie crust is normally a flour dough affair, but it doesn't have to be. If you have this dinner leftover sitting in your ...

Fresh mixed berries make the ultimate filling for summer pie. The secret is to pre-cook the blackberries. Pie is made in stages, and you can do a lot of it in advance, which makes the process more ...

Here are five pie recipes, including apple, Key Lime and Peach Melba, to try from the Courier Journal's extensive recipe ...

Learn how to make the perfect pie at home with a flaky crust and a rich, flavorful filling. This easy step-by-step recipe helps you bake a dessert that’s both beautiful and delicious, perfect for any ...