The Sacramento State Master of Science in Nutrition and Food program prepares students for leadership and advocacy in nutrition programs and policy. Students apply nutrition and food research to ...

LAKE CHARLES, La. (KPLC) - If you’re considering a career in health inspection, food service management, health education, or other nutrition programs, you may be interested in attending McNeese State ...

Students enrolled in the undergraduate major may also choose to complete the Nutrition and Dietetics Certificate, which puts them on the path to becoming a registered dietitian nutritionist (RDN). A ...

The College of the Holy Cross is teaming up with Tufts University to create a new five-year program that allows students to obtain both a bachelor’s degree and a master’s of science in nutrition, ...

We offer a Second Bachelors in Nutrition and Food and students can add Dietetics Concertation after completing the prerequisites. In addition, our Postbaccalaureate DPD pathway has limited seats for ...

Adolescents, which typically span ages 10-19, have the poorest nutrition quality among any age group in the United States, according to data presented in the 2020-25 Dietary Guidelines for Americans.

Last year, sports medicine providers at the University of Alabama at Birmingham partnered with Bama Wellness Advocacy to launch a revolutionary nutrition program for athletes in Birmingham City ...

For young adults in the United States, food access and habits can shape the trajectory of cardiovascular and metabolic health for years to come, and influence whether people develop chronic diseases ...