A lot has changed in Jake Cohen’s life since he finished filming his first TV show, a cooking show that incorporates but does not solely focus on his Jewish identity. “Since we recorded, I have split ...

The heart and soul of Jewish cooking is, as every child of Abraham knows, a mother’s cooking. OK, technically, sometimes it’s Grandma’s cooking or an aunt’s, but Jewish women are the ones who ...

“Get ready to nosh, schmooze, and celebrate community at Temple Sinai’s Jewish Food Festival proudly presented in partnership ...

Chef Jacob Portman’s love of cooking stemmed from a dietary necessity. Portman grew up in a modern Jewish Orthodox community in Columbus, Ohio, where he and his family kept kosher. Due to not being ...

Often referred to as "the godmother of Jewish cooking," award-winning author and food writer Joan Nathan recently released her 12th cookbook, "My Life in Recipes: Food, Family, and Memories" (Knopf).

NEW YORK, Dec. 26, 2025 /PRNewswire/ -- Manischewitz(R), the iconic Jewish food brand synonymous with tradition and taste for more than 135 years, has teamed up with Kosher.com to debut an all-new ...

You can enjoy all of that at the first annual Jewish Heritage & Food Festival, hosted by Chabad of Fountain Hills.

With Hanukkah around the corner, there’s still time to brush up on your Jewish cooking with Judy Bart Kancigor's new book, “Cooking Jewish: 532 Great Recipes from the Rabinowitz Family “(Workman, ...

If there’s one dish that symbolizes Jewish food, it’s the kugel. Sure, the matzo ball is better known, and a well-baked brisket can just about revive the dead. But the kugel is everything good Jewish ...

NEW YORK, Dec. 26, 2025 /PRNewswire/ -- Manischewitz®, the iconic Jewish food brand synonymous with tradition and taste for more than 135 years, has teamed up with Kosher.com to debut an all-new ...