THEIR SEDUCTIVE NAME is just one of the many pleasures of les oeufs en cocotte. While the French word “cocotte” means a Dutch oven or, more precisely, a cast-iron lidded pot coated in enamel, when les ...

Two cookbook authors share a genius technique you need to try.

This buttery and savory side dish is the ultimate effortless addition to any meal. In this video, learn how to make a smoky pearl onion boil using frozen onions and a quick spice blend for a tender, ...

Add Yahoo as a preferred source to see more of our stories on Google. In the years following the pandemic, many cookbooks have shifted their teaching approach, focusing on simple, accessible recipes ...

Making food for just yourself can feel like a burden night after night, but there are ways to make it less of a chore. By Genevieve Ko Genevieve Ko experimented with a dozen different dishes to land ...

Zach began writing for CNET in November, 2021 after writing for a broadcast news station in his hometown, Cincinnati, for five years. You can usually find him reading and drinking coffee or watching a ...