Honey is one of the very few natural foods in the world that does not spoil. Its extraordinary shelf life is the result of ...
But this process also strips the honey of most of its nutritional value - the helpful enzymes, minerals and carbohydrates - and the result is little more than plain sugar. One advocate for pure honey ...
Learn about honeybees and the honey-making process July 24 at the Indian Trails Public Library, 355 Schoenbeck Road in Wheeling. A free program called “Beekeeping 101” is set for 3 p.m. that day.
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