Miso brings umami, lemon brings some pep, and butter brings richness to this simple but memorable veggie side dish. As the ...

This recipe is a simplified version of Osaka-style okonomiyaki, made with easy-to-find ingredients and simple steps. However, ...

FARGO — Words I never thought I would write: My family is in love with this simple Green Cabbage Salad. I first made this dish last summer when we had an abundance of fresh cabbage in our garden, and ...

Cabbage doesn't have the best reputation, but we're here to change that. These are the mistakes to avoid when cooking with ...

For the juiciest chops, allow them to come up to room temperature for around 20 minutes after seasoning with salt and pepper.

Cruciferous cabbage is meant for more than just slaw and salad—these recipes highlight cabbage's natural sweetness in cozy soups, comforting casseroles and roasted sides you'll want to make on repeat.

Cabbage has emerged as the hero of weeknight pantry cooking. Inexpensive and infinitely versatile, with an impressively long shelf life, one head of cabbage goes a long way. In this recipe, half of a ...

Melissa Clark pairs that hearty vegetable with pork, herbs and bright lemon to bring out its very best. By Melissa Clark A few weeks ago, I wrote about my expansive, ever-growing devotion to cabbages ...