I recently was in one of the national chain warehouse stores and wanted to pick up a salmon fillet to throw on the grill for dinner. I found a vacuum-packed nearly 2-pound skin-on fillet of Atlantic ...

Americans eat an average of 16 pounds of fish each year, and that number is growing. But how to meet our demand for fish is a controversial question, one that is entering a new chapter as the ...

At a time fish stocks are declining globally due to factors, such as climatic change and pollution, cage fish farming technique has become an encouraging alternative that yields 10 times the ‘fish ...

Through BIOCOM, fish farmers are encouraged to organize themselves into cooperatives and federations, pool resources and protect water sources originating in Marojejy National Park. Since 2022, more ...

A recent investigative report claims to reveal for the first time the poor conditions, including mistreatment of fish, in some Indonesian fish farms. While activists and industry figures are at odds ...

Wild fish sustain life in Sierra Leone’s fishing towns, but declining stocks mean fish farming is needed. However, fishing communities distrust farmed fish.

MITO, Japan >> Ibaraki prefecture is Japan’s largest source of caught mackerel, and the Ibaraki government wants to make fish farming a sustainable industry that future generations can inherit. The ...

Wisconsin-based Superior Fresh acquired the former Albany, Indiana, AquaBounty aquaculture site in July 2024, but the company won’t produce genetically modified salmon. (Photo provided by Superior ...