The Belgian endive looks like a tulip, sounds like a fancy gardening tool, and tastes better than both. It also happens to be an incredibly versatile vegetable, the kind that, once you've learned its ...

Add Yahoo as a preferred source to see more of our stories on Google. These leafy plants are chicories, bitter greens that descended from wild chicory, a weedy plant in the aster family that bears a ...

You've probably seen endives in your produce section, nestled between more commonplace salad greens like romaine and iceberg. Because it's sturdier, less leafy and, to be honest, a little bitter, ...

Ever have a flashback to when kale wasn’t cool (#tbt)? Well, there’s a new crew of superfoods about to hit your plates and IG feeds. We teamed up with Ocean Spray to clue you in on the trends. Learn ...

Endive is a bitter-tasting salad green that can be found in salad mixes like mesclun. Mesclun is a mixture of fresh, fragile greens like rocket, chervil and endive. This plant is a member of the ...

Endive, a leafy green vegetable native to the Mediterranean region, has been gaining popularity as a superfood in recent years. Not only does it add a delightful crunch to salads and dishes, but it ...

We find egg yolk cascading over curly leaves of endive to be a truly delectable sight. In fact, we wouldn't consider it unreasonable to serve two poached eggs per person rather than one. If they ...

Here’s my idea of a great October dessert: a piece of hard cheese, a glass with a little red wine left in it and a bowl of walnuts. It’s the kind of finish that encourages you to linger at the table.

SOME say “Belgian endive,” others say “endive” and yet others say “chicory.” In 1984, the late Jennifer Paterson, best known as one of BBC television’s “Two Fat Ladies,” tried to clear up the ...

Though its bitterness might seem like a turnoff, don't be intimidated. The health benefits of endive make the case for why it's an up-and-coming superfood. On your quest to get your greens in, it’s ...