Chicken soup with lentils! So delicious you’ll be licking your fingers! Quick and comforting. Ingredients & preparation: ...

Lentils are tiny, mighty, and endlessly versatile. Here's how to make the most of them in every dish.

The pressure cooker is an amazing device for making flavor-packed stews in very short order. In this version, French lentils ...

With their creamy texture and fast, fast cooking time, lentils can be a distinctive answer for a time-pressed cook. This chicken-lentil chili can be made with 2 cups of canned, mixed beans, such as ...

Lentils are at the top of my list for when I want to cook from my pantry. These versatile little legumes (sometimes called pulses) are high in protein, inexpensive, shelf-stable and quick to cook.

Armando Rafael for The New York Times. Food Stylist: Simon Andrews. This thrifty ingredient makes weeknight cooking so much easier. The humble lentil is a kitchen powerhouse. Armando Rafael for The ...

Hearty and nutty, lentils pair well with many seasonal ingredients, such as nuts and winter squash. Take advantage of this delicious combination in a simple, nutritious salad. Green lentils and squash ...

Nutty mushrooms and quick-cooking lentils come together for a flavor-packed, meatless take on classic ragù. Anna Theoktisto is a recipe tester and developer. Anna has been working in People Inc. test ...

Your soups, salads, grain bowls, and even breakfasts are about to get an extra boost of protein.