A leaf-shaped bottle of maple syrup beside a dish of maple syrup and a honeycomb wand - Pixel-Shot/Shutterstock North Americans know that when the days grow warmer and the evenings stay cold, it's ...

After the harvesting process comes the real work of maple sugaring, which is concentrating the sap into delicious maple syrup. Commercial producers use reverse osmosis, and Kinnan says he is ...

NATICK - It's officially maple syrup season in Massachusetts. "Maple season is about a six-week window from when you tap the tree to when you're done collecting sap from the tree," said Haley Goulet ...

The maple syrup season was drawing to a close at the start of April 1947, but work was still underway at the Samuel Rosbrugh sugar camp where there were about 1,100 trees tapped in the 33 acre woods.

The nights are still cold but days are (mostly) becoming milder. That means it’s time to tap into those maple trees to begin the process of converting the sticky sap into delicious maple syrup or ...

When Brian Hughes began collecting maple syrup last year, in early March, he had to plow trails through snow that was thigh high. This year, when he started on the last day of January, he was driving ...

All Wisconsin crops are impacted by the weather, and that includes maple syrup. Maple sap collection involves drilling into mature trees, with modern methods like vacuum systems and pipeline networks ...

Alexander Watson likes his maple syrup on homemade pancakes, with a side of bacon. Take his word for it. He’s an expert in the field. A regional naturalist with the Department of Natural Resources at ...

Von Salmi has committed 38 years to the art of maple syrup, and neither age nor climate change will stop him from practicing his favorite hobby. In 1987, Salmi built his family's home on 15 acres of ...