A simple sauce of single cream and dark chocolate is the perfect finishing touch for a delicious dessert - Matt Austin I’ve always loved good old-fashioned steamed pudding. There are plenty of recipes ...

Liberally grease an 850ml microwave-safe pudding bowl with the extra butter and line the base with a disc of baking paper. 1 Beat 125g of the butter and the castor sugar together using a wooden spoon ...

Christmas pudding isn't for everyone and, even though I have faith in my pudding's ability to convert, there's no point nagging or, indeed, fighting against real, die-hard antipathies. Besides, I have ...

This is not your usual chocolate dessert. This delicious confection is deep, decadent and incredibly moist. The warm ganache really puts it over the top. Technique tip: The pudding can be made up to ...

Christmas is next week and if you're looking for even more dessert dishes to try, check out these two recipes from Rania Harris! For Brandy Butter: Using electric mixer, beat butter until smooth. Beat ...

Christmas pudding isn’t for everyone and, even though I have faith in my own pudding’s ability to convert, there’s no point nagging or, indeed, fighting against real, die-hard antipathies. Besides, I ...

Crock-pot, magic oven, mama’s little helper — call it what you’d like. Did you know that more than 80% of households own a slow cooker? There’s a reason for this. It’s one pot cooking, and you don’t ...

Total time: 1 hour, 10 minutes, plus baking time (about 1 1/2 hours on high, 3 hours on low) Note: From Noelle Carter. This recipe calls for finishing the bread pudding in the oven so the topping is ...

The combination of chocolate in a hot dessert is undeniably a comfort food favorite. This recipe is very dark and rich, and a small serving is more than sufficient. 1. Grease a 2-pint Pyrex bowl or ...

1. Lightly grease a 850ml-1.2litre microwaveable pudding basin. Grate the chocolate. 2. Whizz the butter, flour, cocoa, sugar and eggs in a food processor until smooth. The mixture should have a soft ...