New Orleanians love their patties-oyster patties, shrimp patties, crabmeat patties, codfish patties, spinach patties, and so on and so forth. But have you ever had 'cabbage patties?' You talk about ...
Irish chef, TV show host and cookbook author Donal Skehan is stopping by the TODAY kitchen to cook up a few of his favorite Emerald Isle recipes for St. Patrick's Day. Traditionally in Ireland bacon ...
Dear Lisa: My mother is looking for a recipe for a chocolate slaw cake made with purple cabbage. She is 91 years old and loves to cook. If you have any ideas on where I can find such a recipe I would ...
Welcome to today's readers' recipe roundup. For weeks, readers have searched for pound cake, pusharata and cabbage rolls recipes. Their quest has been a fruitful one. The Kiln reader who asked for ...
Layers of cabbage leaves, a rice-meat mixture with mint, lemon, and pomegranate concentrate, and a rich tomato sauce with garlic and celery that ties it all into one festive dish in a single pan.
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