CPG companies now need to achieve annual productivity gains of 5% or more just to stay competitive. Traditional cost-cutting measures like travel freezes, hiring pauses, and other age-old efficiency ...

Three solo consumer brand founders explain how they use AI for marketing, research, and strategy to keep up with industry ...

After spinning off its ice cream business, Unilever enters 2026 under pressure to execute its new strategy, manage pricing ...

Distribution isn’t glamorous, nor is working capital. But together they determine who survives volatility and who doesn’t.

Every decision, from pricing to packaging design, needs to reflect how people shop now, writes John Broderick.

Consumers no longer look to television and mass-market media for guidance on what to buy at the supermarket.

Millennials are the most willing to let agents do their shopping, with nearly three in five saying they are ready for such a shift. But more than half of Gen Xers say they want AI shoppers, and nearly ...

Investors from Melitas Ventures, Midnight Venture Partners and Prelude Growth Partners explain what emerging CPG brands must ...

Perkins Coie is pleased to publish its Q4 Food and CPG Legal Trends Report. This report is a bite-size version of our annual year ...

Emerald Ecovations today announced a breakthrough in sustainable packaging: tree-free CPG board engineered for cosmetics, pharmaceuticals, food packaging, and consumer goods. Built from a proprietary ...

What makes a product idea durable and what signals a short-term hype cycle? Investors from Alliance Consumer Growth, Collaborative Fund and Sonoma Brands Capital weigh in on how they separate enduring ...

Crisp, the leading vertical AI platform for retail, has launched Crisp AI Master Data, the first AI-driven data enrichment solution specifically built to solve the challenges of product classification ...