Food & Wine's most popular soup recipes of all time include American classics, from creamy tomato to broccoli and potato, and specialties from China, Greece, Italy, France, and Hungary. Make a new ...

"Tweaked using fresh cilantro, very coarse almond flour (gluten-free option), a tablespoon of mayo and cayenne, then a black pepper lemon aioli over a big salad!" —Phoebe, Simply Recipes Reader "I ...

Nachos are known for being a quick snack or meal with not much prep involved, but you could go all-out homemade; blending ...

Here at EatingWell, we cook a lot—and these are the recipes our editors return to again and again for weeknight dinners, special occasions and everything in between. These recipes, including dinners, ...

These 10 recipes are favorites for a reason. They are reliably delicious, easy to make, come out perfectly every time, and made with easy to find ingredients. They are the recipes I make over and over ...

The homemade pastry dough makes the entire thing pop, and Garten writes in her newsletter, “Just remember: ice-cold butter is the key to really good pastry. When the heat of the oven hits the cold ...

There's just something about a big pot of soup bubbling away on the stove that makes life feel a little cozier, don't you think? Ree Drummond sure does. "I love soup, especially at this chilly time of ...

My all-time favorite recipe that never disappoints! It’s so good, you’ll find yourself craving it again and again — ...