Advocates are pushing for more U.S. regulation of these commonly used food additives, many of which are already banned or restricted abroad. Some gelatin (and for vegans, agar-agar or carrageenan) ...

I have read lots about eating an additive-free diet and would like to try it to improve my concentration and health. Are there any particular foods I should avoid, and which ones should I start ...

Are you food conscious? This free app helps you identify foods with dangerous additives. You can even contact manufacturers to ask them to change their product formulas. It can be hard to eat ...

The Food and Drug Administration’s “hands-off approach” to food additives, including those found in ultraprocessed foods and energy drinks, may allow unsafe ingredients to enter the nation’s food ...

Higher intake of certain food preservatives, common in processed foods, may be linked to a modest increase in cancer risk.

Right now the #1 buzzword in tequila is “additive-free.” Drinkers are opting for bottles that are distinctly agave-forward and not full of filler and brands are rushing to declare themselves ...

Two large studies found a significant association between eating preservatives in many foods and a higher risk of type 2 diabetes and several cancers.

Right now additive-free is all the rage in tequila. Honestly, it’s popular with good reason. Now let’s be clear, additive-free doesn’t always equal good tequila, but when you consider you’re paying ...

Higher intake of some common food preservatives may raise cancer risk, reports a large French study in The BMJ, prompting ...